Edmonton’s culinary scene is a wonderland of flavours from around the world. With such a richly international population in our city, it’s no wonder we have so many delicious, diverse dining options to choose from.
In partnership with our friends at the Edmonton Community Foundation, we’ve enlisted some fabulous local culinary writers and food bloggers to introduce us to their favourite international restaurants across the city. Their restaurant roundups first appeared as part of our Diverse Dining Series, found inside our annual and seasonal Info Edmonton magazines. You can also find them all here! Hungry for discovery? Read on!
Articles in Info Edmonton
1) Travel the World with Local Cuisine by Stephanie Truong (2021/2022 Annual City Guide)
Featuring Mumbai Dakar, Huma Mexican Comfort, Bambu, Uncle Ed’s, Country Coco, Battista’s Calzones, and Thai Valley Grill.
2) Feast Your Eyes Here by Sharon Thach (Summer 2021)
Featuring Caffé Sole, Kanto 98 St, Acajutla Restaurant, An Chay, Irie Foods, and Alsalam Bakery & Restaurant.
3) A World’s Worth of Flavours by Twyla Campbell (Fall 2021/Winter 2022)
Featuring DaDeO, XO Bistro, Narayanni’s, and Three Vikings.
4) March/April 2022 Dish Recommendations by Stephanie, Sharon, and Twyla (March/April 2022).
5) Support Local By Supporting Delicious by Wei Chong (May/June 2022)
Featuring Safron’s Caribbean Delight, Kobachi Japanese Cuisine, Tony’s Pizza Palace, Dilli 6, and 852 Hong Kong Café.
Check back for even more delicious discoveries in future issues!
